Our Concept

Terra Nostra offers a unique concept to serve authentic pizza in just 3 minutes, with our stone ovens provided on loan. We stand out in quality with a traditional Neapolitan family recipe, passed down since 3 generations. With Terra Nostra, there’s no need for big investments. Our energy-efficient ovens, provided on loan, ensure every Terra Nostra pizza is cooked to perfection in just a few minutes.

Our Products

Pizza Margherita (22/29 cm)

Savor the authentic taste of Italy with the Terra Nostra Pizza Margherita. Featuring a handcrafted, airy crust with a signature honeycomb structure, it’s topped with rich tomato sauce and creamy mozzarella made from 100% local Italian milk.

Nutritional information (per 100 g)
Energy: 888 kJ / 211 kcal
Fat: 6.3 g, of which saturates: 3.2 g
Carbohydrates: 28 g, of which sugars: 1.3 g
Fibre: 1.1 g
Protein: 10 g
Salt: 1.0 g

Ingredients
Type 0 soft wheat flour, water, mozzarella cheese, tomato, yeast, sunflower oil, extra virgin olive oil, salt.

Allergens: Contains wheat (gluten) and milk (lactose). May contain traces of soy, egg, sesame, corn and mustard.

For the best result, leave to defrost at room temperature for approximately 15 minutes. Bake in a QME stone oven at 325°C for approximately 2–3 minutes, or in a conventional oven at 230–250°C for approximately 4–5 minutes.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

Pizza Teglia Margherita (30x40 cm)

Enjoy the convenience of authentic Italian flavors with the Terra Nostra Teglia Margherita. This rectangular pizza combines a light, artisanal crust with rich tomato sauce and creamy mozzarella.

Nutritional information (per 100 g)
Energy: 888 kJ / 211 kcal
Fat: 6.3 g, of which saturates: 3.2 g
Carbohydrates: 28 g, of which sugars: 1.3 g
Fibre: 1.1 g
Protein: 10 g
Salt: 1.0 g

Ingredients
Type 0 soft wheat flour, water, mozzarella cheese, tomato, yeast, sunflower oil, extra virgin olive oil, salt.

Allergens
Contains wheat (gluten) and milk (lactose). May contain traces of soy, egg, sesame, corn and mustard.

For the best result, leave to defrost at room temperature for approximately 15 minutes. Bake in a QME stone oven at 325°C for approximately 2–3 minutes, or in a conventional oven at 230–250°C for approximately 4–5 minutes.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

Pizza Salame e Mozarella (29 cm)

Savor the taste of Italy with Terra Nostra Pizza Salame e Mozzarella. Featuring a handcrafted crust, rich tomato sauce, creamy mozzarella, and premium salame from a sustainable local Italian farm, it delivers authentic flavor in every bite.

Nutritional information (per 100 g)
Energy: 929 kJ / 221 kcal
Fat: 7.9 g, of which saturates: 3.8 g
Carbohydrates: 26 g, of which sugars: 1.2 g
Fibre: 1.0 g
Protein: 11 g
Salt: 1.2 g

Ingredients
Type 0 wheat flour, type 00 wheat flour, water, mozzarella (milk), tomato, hot salami (pork, salt, dextrose, spice extracts, antioxidant: E301, garlic powder, spices, starter culture, rapeseed oil, preservative: E250), yeast, malt, extra virgin olive oil, seed oil, salt.

Allergens
Contains wheat (gluten) and milk (lactose). May contain traces of soy, egg, sesame, corn and mustard.

For the best result, leave to defrost at room temperature for approximately 15 minutes. Bake in a QME stone oven at 325°C for approximately 2–3 minutes, or in a conventional oven at 230–250°C for approximately 4–5 minutes.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

Pizza Quattro Formaggi (29 cm)

Discover the rich flavors of the Terra Nostra Pizza 4 Formaggi. This pizza skips the tomato sauce, instead featuring a decadent blend of creamy mozzarella, sharp Gorgonzola, nutty Emmental, and grated Parmigiano Reggiano.

Nutritional information (per 100 grams):
Energy: 260 Kcal / 1090 KJ
Fat: 11.0 g
Carbohydrates: 27 g
Dietary fiber: 2.3 g
Protein: 11.5 g
Salt: 1.4 g

Ingredients:
Dough 60% (wheat flour, water, yeast, salt, olive oil), cheeses 30% (mozzarella, gorgonzola, emmental, Parmesan), sunflower oil, and salt.

Allergens:
Contains wheat (gluten), milk, and milk proteins. May contain traces of egg and soy.

Preheat the oven while topping the pizza. Use the included pizza peel to place the pizza onto the stone, close the oven, and bake for just three minutes. For best results, allow the pizza to defrost beforehand.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

Pizza Prosciutto (29 cm)

A classic Italian favorite topped with creamy mozzarella and slices of ham. Made with a hand-stretched base and rich tomato sauce. Pre-baked and ready in just minutes—perfect for quick service without compromising on quality.

Nutritional information (per 100 g)
Energy: 900 kJ / 216 kcal
Fat: 6.4 g, of which saturates: 3.2 g
Carbohydrates: 28 g, of which sugars: 1.4 g
Fibre: 1.1 g
Protein: 11 g
Salt: 1.2 g

Ingredients
Type 0 soft wheat flour, type 00 soft wheat flour, water, mozzarella (milk), tomato, cooked ham (pork, water, potato starch, salt, dextrose, natural flavours, gelling agent: carrageenan, antioxidant: sodium ascorbate, preservative: sodium nitrite), yeast, sunflower oil, extra virgin olive oil, salt.

Allergens
Contains wheat (gluten) and milk (lactose). May contain traces of soy, egg, sesame, corn and mustard.

For the best result, leave to defrost at room temperature for approximately 15 minutes. Bake in a QME stone oven at 325°C for approximately 2–3 minutes, or in a conventional oven at 230–250°C for approximately 4–5 minutes.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

Stirata (30x40 cm)

A rectangular Italian flatbread made with wheat flour, yeast and a touch of extra virgin olive oil. A versatile base to serve as it is or finish with your own toppings.

Nutritional information (per 100 g)
Energy: 1031 kJ / 243 kcal
Fat: 2.5 g, of which saturates: 0.3 g
Carbohydrates: 45 g, of which sugars: 0 g
Fibre: 1.5 g
Protein: 8.5 g
Salt: 1.3 g

Ingredients
Type 0 soft wheat flour, water, yeast, sunflower oil, extra virgin olive oil, salt.

Allergens
Contains wheat (gluten) and lactose. May contain traces of soy, egg, sesame, corn and mustard.

For the best result, leave to defrost at room temperature for approximately 15 minutes. Bake in a QME stone oven at 325°C for approximately 2–3 minutes, or in a conventional oven at 230–250°C for approximately 4–5 minutes.

Store frozen at −18°C or below. Once defrosted, keep refrigerated and consume within 3 days.

We are proud of

OUR OVENS

With Terra Nostra, there’s no need for big investments. Our energy-efficient ovens, provided on loan, ensure every Terra Nostra pizza is cooked to perfection in just a few minutes.

Single Deck Stone Oven

Double Deck Stone Oven

FAQs

How do I become a client of Terra Nostra?

To become a client, contact our Key Account Manager at wouter@terranostrafood.com or call us at +41 77 208 26 37 to schedule a demo and complete the customer registration process.

 

What is the minimum order?

The minimum order is 4 boxes, which can consist of different pizza varieties.

Can I buy Terra Nostra pizzas without becoming a client?

Unfortunately, no. Our products are exclusively available to registered clients.

Do you sell the ovens?

No, we do not sell ovens. Instead, we provide them on loan to our clients. If you stop ordering pizzas, the oven will be collected.

What are the conditions for receiving an oven on loan?

Once you’re registered as a client and meet the minimum order requirement, we provide an oven on loan free of charge.

How should I store the pizzas?

To preserve the quality of our pizzas:

  • Store them at -18°C for up to 12 months.
  • Once thawed, consume the products within 72 hours.
  • Do not refreeze after thawing.

Where do Terra Nostra products come from?

Our products come directly from Naples, the birthplace of pizza.

Are there any sugars or preservatives in Terra Nostra products?

No, our pizzas contain no added sugars or preservatives. They are made with locally sourced ingredients and flash frozen to lock in their natural freshness.

Are Terra Nostra products gluten- and lactose-free?

No, our pizzas are made with wheat flour, so they are not gluten-free. Additionally, they contain mozzarella made from cow’s milk, making them unsuitable for those with lactose intolerance.

I organize events. Can I use the Terra Nostra concept?

Yes! We offer a full-service package for events. Our team will set up the ovens and train your staff to bake pizzas efficiently. After the event, we’ll handle the oven pickup.
Get in touch with Terra Nostra
Have questions or want to bring authentic Napoli pizzas to your business? We’re here to help! Contact us today to schedule a demo or learn more about how Terra Nostra can elevate your hospitality offerings.